Asia Archives - The Bread Kitchen

Breads from the Asian Continent

Aloo Paratha

Aloo parathas are a great substitute for rice or chapattis as an accompaniment to a curry.

The chapati is a simple Indian flatbread and has an equally simple recipe. No Indian meal is complete without them!

This giant keema naan recipe is similar to the keema naan recipe used by many Indian restaurants in the UK.

Missi roti is a delicious Indian flatbread bread made with a mixture of gram flour and wheat flour and seasoned with spices.

Not all of us have a clay tandoor in our kitchen but this is one naan bread recipe you will make time and again!

Complement your curry with these delicious, easy-to-make stuffed flatbreads known as kulcha.

A paratha is a layered South Asian bread. They are slightly lighter than chapatis and just as easy to make.